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CRAB, WINE & BEER DAYS 2015
January 23 & 24, 2015!
Click on an image to view the image gallery.
16th Annual Crab, Wine & Beer Days
January 23 & 24, 2015
online ticket sales begin October 15, 2014!
We Congratulate the Winners of the
2014 Crab Cake Cook-Off &
Wine Tasting Competition!
PROFESSIONAL JUDGES' AWARDS
First Place: Mendo Bistro, Chef Nicholas Petti
Second Place: The Restaurant, Chef Josh Gettys
Third Place: Cliff House, Chef Scott Effinger
First Place: Ray's Station, Hopland, NV Brut
Husch Vineyards, Philo, 2012 Sauvignon Blanc
Toulouse Vineyards, Philo, 2012 Pinot Gris
PEOPLES' CHOICE AWARDS
First Place: Little River Inn, Chef Mark Dym
Second Place: Mendo Bistro, Chef Nicholas Petti
Third Place: Mendo Bistro-Barbelow,
Chef Jaimi Parsons
First Place: Maple Creek Winery, Yorkville
Second Place: Toulouse Vineyards, Philo
Third Place: Handley Cellars, Philo
With Gratitude to all our participating
Chefs & Wineries!